ENTRÉES Dinners include your choice of Caesar salad, tossed salad or cole slaw & choice of skins-on-fries, shoestrings, baked potato or steamed vegetables. STEAKS
Our steaks are mesquite grilled over a hot fire to seal in the flavor &s; topped with butter. Also available encruested in lightly ground peppercorns or blackened. NEW YORK STRIP 26 12 oz. center cut, lean but nicely marbled. MONTANA RIBEYE 26 14 oz. Beef at its best. SIRLOIN 20 8 oz. Very lean, not marbled. TENDERLOIN FILET 25 8 oz. filet. The leanest & most tender of all steaks.